Farm Hand Organic Shiraz (6 x 750mL), SA.

Description:

Please Note: This item is the current vintage release.

The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.

The moderate, dry climate with very low rainfall during autumn and fertile soils is perfectly suited to Organic Viticulture.

The well established vines (up to thirty years of age) are planted widely apart for airflow to minmise disease pressure and minimal drip irrigation ensures low yielding fruit with rich flavours and varietal expressiveness.

Catalogue of items for this sale
Description Delivery / Location Closes Price

Farm Hand Organic Shiraz (6 x 750mL), SA.

Lot No: 0086-10731560
Nationwide Delivery

29 Oct 24 10.00 AM AEDT

$10
per Bottle

$60 per package

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Wine Summary Image

Please Note: This item is the current vintage release.

The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.

The moderate, dry climate with very low rainfall during autumn and fertile soils is perfectly suited to Organic Viticulture.

The well established vines (up to thirty years of age) are planted widely apart for airflow to minmise disease pressure and minimal drip irrigation ensures low yielding fruit with rich flavours and varietal expressiveness.

Region:
SA - Other South Australian
State:
South Australia
Country:
Australia

Winery Tasting Notes

Notes Image

The nose is ripe-fruited and inviting, displaying fresh and forward red-berried fruit, plums and sweet spice with a hint of savoury oak. The palate is nicely medium bodied and approachable with dark berry and cassis flavours underpinned by soft,approachable tannins. Great with a Beef Bourgignon.

Winery Profile

Brand Profile Image

The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.

The moderate, dry climate with very low rainfall during autumn and fertile soils is perfectly suited to Organic Viticulture.

The well established vines (up to thirty years of age) are planted widely apart for airflow to minmise disease pressure and minimal drip irrigation ensures low yielding fruit with rich flavours and varietal expressiveness.

View Farm Hand website

Other Information

  • Current Vintage Release
  • 6 x 750mL units
  • SA - Other South Australian, South Australia
  • Screwcap closure

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