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A unique taste
Badoit is a unique product, the fruit of a unique terroir. Badoit is a naturally sparkling mineral water, appreciated for its unique taste and its abundance of tiny bubbles.
First bottled back in 1838, it bubbles to the surface in St Galmier, in the Loire, after a long subterranean journey that naturally enriches it with its essential mineral salts and light sparkle.
Badoit is a naturally sparkling mineral water with a balanced mineral composition, which provides a good source of calcium (190mg/l) and magnesium (85 mg/l). Badoit is naturally rich in bicarbonates (1300mg/l), which are said to have anti-acidic properties and to play a buffer role, thus aiding digestion.
"Water with a superfine, spritzy feel, and lovely, clean mineral flavours. Silky in the mouth, with a dry, textured finish. One of the best. "18/20 - Huon Hooke and Ralph Kyte-Powell, www.goodfood.com.au (13/May/2013)
Mineral Content in mg/l
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